Oyamel Celebrates DC’s Winter Restaurant Week

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Posted Jan 05, 2015

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Restaurant Week

From January 19 – February 1, we will feature special menus that showcase our signature dishes, perfect for experiencing our authentic Mexican cuisine. Hand-selected bottles of wine at a special Restaurant Week price will also be available to pair with our menus.

Lunch: $20.15 for three selections and dessert. See menu here.
Dinner: $35.15 for four selections and dessert. See menu here.

Make your reservations today and don’t forget to visit José‘s other DC restaurants for Restaurant Week!

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