Cherry Blossom Specials

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Posted Mar 20, 2017

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March 20 – April 17

To celebrate the DC’s favorite season, we’re featuring two delectable springtime specials:

Pescado Zarandeado
Grilled Japanese hamachi collar marinated in grapefruit and soy sauce, served with a chile morita relish, jalapeño en escabeche and house-made tortillas $16

Ceviche de hamachi y cerezas
Japanese hamachi in a sour cherry leche de tigre with tomatillo, red onion, serrano pepper, walnuts and mezcal $15

Cherry & Fresno Chili Margarita $12

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