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Now Open in New York

Experience our newest Oyamel location, located in Hudson Yards. Make your reservation.

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Callo De Hacha y Pulpo

Scallop and Spanish octopus in a pineapple & habanero marinade with jicama, grilled pineapple, serrano peppers, red onion and cilantro. View the New York menu.

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Creative & Authentic Mexican Food

The flavors, textures, colors, and boisterous energy bring the spirit of Mexico City alive while honoring the hand-crafted techniques of remote Mexican farms and artisan distilleries. 

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Hora Feliz

Join us at our Washington, DC location on weekdays from 4 PM to 6 PM for Hora Feliz, where you can toast to the end of the day with our specially-priced menu. View our Hora Feliz menu.

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