Brunch Menu

House made pork fat flour tortilla with scrambled egg, chorizo, potato, refried beans and a tomato, serrano salsa

Scrambled eggs tossed with a guajillo and chile arbol salsa, house-made tortilla chips, crema, queso fresco and avocado

A basket of our house-made mini sweet bread rolls topped with chocolate and Mexican cinnamon short bread

Seasonal fruit over agave sweetened yogurt with a spiced amaranth-tamarind granola

Open faced sandwich on house-made Negra Modelo beer bolillo, refried black beans, avocado, queso Oaxaca and salsa Mexicana

Guerrero’s famous hominy and pork soup with guajillo chile, onion, cabbage,avocado,radish and house-made chicharrones

Fried egg with black bean sauce, house-made chorizo, salsa verde, queso fresco, onions and tortilla

Flour tortillas with Virginia ham and chihuahua cheese with chipotle and green tomatillo salsas, guacamole and refried black beans

House-made tortilla chips with chorizo, salsa ranchera, chihuahua cheese, red onion and fried organic egg

Fried egg served on tortillasstuffed with mashed Rebosero beans, with sliced avocado, seared queso fresco, and salsa roja

Scrambled organic eggs served on a tortilla with dried shredded beef, potatoes, poblano chile, salsa Mexicana, avocado and a smokey sauce of chile pasilla de Oaxaca

Mexican fried pastry dipped in cinnamon sugar, served with a side of hot chocolate

José Andrés' personal favorite with Milagro blanco, combier L'Original, lime, and "salt air"

Altos blanco, Combier L'Original, lime, blood orange, chile piquin

Blood orange chili piquín or Orange juice

Cucumber-infused Altos blanco, St. Germain, lime, cava

Tomato sangrita, lime juice, salted rim and Tecate

Tomato sangrita, lime juice, habanero, Maggi and Tecate